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The Baker's Corner
            On Kenrose

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bread

Ciabatta

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Ciabatta
Traditional Italian slipper loaf. It is the Prolonged Rising and high Liquid content that produce this very light bread with it?s uniquely open texture.An essential for your Antipasto Platter. Available in a 650gm loaf or 150gm roll.
Posted on 13 September 2013 Full Size| Slideshow